Wang KoreaSKU 8037
Wang Korea kimchi fermented cabbage preserved in a glass jar 410g
Kimchi Wang Korea in a 410 g jar is a traditional Korean side dish of pickled Chinese cabbage with carrot, chilli, garlic and ginger. It goes well with rice, soups and meat.
129 Kč314,63 Kč / kg · incl. VAT
115,18 Kč excl. VAT
· VAT 12 %
70 pcs in stock- We deliver to the Czech Republic and Slovakia
- Returns within 14 days if unopened
- In stock in Kralupy nad Vltavou
Product description
Kimchi is a Korean national side dish made from fermented vegetables. This variety from the Wang Korea brand is made from Chinese cabbage, complemented by carrot, spring onion, chilli, garlic and ginger. The result is a spicy, crunchy cabbage with a pronounced flavour, sold in a 410 g glass jar.
In Korea, kimchi is served as a small dish alongside every meal. Its spiciness and sourness are best balanced with neutral foods, for example:
- with steamed rice and other main dishes,
- with soups and braised dishes,
- with meat, noodles, or in sandwiches and wraps,
- as a base for fried rice or kimchi soup.
According to the labeling, the product is vegan and halal. After opening, store the kimchi in the refrigerator. The minimum shelf life is indicated on the packaging.
